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Nutrition
Whole Grains a "Good-For-You" Food
Whole
grains get two thumbs up from the United States Department of Agriculture (USDA)
and Department of Health and Human Services (DHHS) who recently announced new
guidelines for healthier lifestyles. Dietary Guidelines for Americans 2005
provides information and advice for choosing a nutritious diet. Among its recommendations
is to make the most of each calorie you consume, choosing “good-for-you” foods,
like whole grains.
During
the no- or low-carb diet craze, many consumers blindly threw all carbohydrates—both
good and bad—out of their diet regime. Whole grains are “good” carbs and fill
an important dietary need. Unlike refined grains which have had their germ and
bran layers removed in processing, whole grains retain their dietary fiber and
play a key role in keeping bodies healthy. Studies
have shown that whole grains may help reduce the risk of developing many major
diseases including heart disease, cholesterol, diabetes, obesity and certain cancers.
Whole grains are low glycemic carbohydrates which means lower blood sugar and
less insulin production. Whole grains are a source of fiber, which grabs onto
toxins as it makes its way through the digestive system. And fiber slows digestion
making you feel fuller longer. Today’s
new health guidelines recommend at least half your daily intake of grains should
come from whole grains; that is, try to eat at least three servings of whole-grain
products each day. If hunger strikes and mealtime is hours away, grab a whole
grain snack, like popcorn, to stop those pangs while supplying your body with
needed nutrients. Popcorn
is a whole grain food which makes it a high-quality carbohydrate source that is
not only low in calories, but a good source of fiber. This means it takes longer
to chew and makes you feel full longer. Compared to many snack foods, popcorn
is low in calories. Air-popped popcorn provides only 30 calories per cup. When
oil-popped, it contains only 55 calories. Even drizzled lightly with butter, it's
only 90 to 120 calories per cup. Try
these popcorn recipes for delicious ways to add whole grains to your diet. It's
a great way to get kids to eat whole grain foods... Crunchy
Popcorn Trail Mix Light
Yummy Yogurt Popcorn Beach
Party Popcorn Ballpark
Popcorn Crunch For
more great popcorn recipes, visit www.popcorn.org.
- The
Popcorn Board Related
Chiff.com Healthy Nutrition Articles: This
information is intended as reference and not as medical advice. All treatment
decisions should be made by medical professionals. |